Ingredients:

• ½ gal. white wine (zinfandel)
• 4 cans 7-Up
• 2 bottles ginger ale
• 4 lg. cans frozen Limeade
• 2-3 cans water
• lemons

Praparation:

Chill wine, 7-Up and ginger ale. Mix all ingredients together and garnish with frozen ice ring and lemons.